8/6/2026
☆
8/6/2026 ☆
CURRENTLY IN-STOCK
The one people keep asking about. Dark purple basil, dried down and blended with coarse Hawaiian sea salt. The flavor is savory with a sweet undertone.
Ingredients
Coarse Hawaiian sea salt, dried dark opal basil. Farm-grown and dried in-house.
Health benefits
Purple basil is rich in anthocyanins and has anti-inflammatory, digestive, and antibacterial properties.
Can Include: Butterfly Pea, Nasturtium, Borage, Alyssum, Marigold, Scarlet Runner
Known for strong, peppery flavor this sharp and peppery bite is perfect for salad mixes. High in vitamin K, calcium, and antioxidants.
Firebird is an F1 hybrid Swiss chard cultivar, noted for its deep red leaves and petioles (stems). It has glossy, savoyed (crinkled) leaves and narrower petioles than typical green‑stem chards.
Because of its red coloration, it contains pigments such as betalains/anthocyanins / related antioxidant compounds (shared with beet family relatives) which can influence flavor, color, and nutritional makeup.
Health Benefits :
High in vitamins A, C, and K, essential for maintaining overall health and supporting immune function.
Contains powerful antioxidants that help combat oxidative stress and reduce inflammation in the body.
Vitamin K plays a crucial role in bone mineralization and helps prevent osteoporosis.
High levels of potassium and dietary nitrates can contribute to lowering blood pressure and improving cardiovascular health.
The fiber content in chard promotes healthy digestion and can prevent constipation.
Rich in chlorophyll, which helps detoxify the body by eliminating harmful toxins.
Loaded with carotenoids, like lutein and zeaxanthin, which are vital for maintaining good vision and eye health.
Dark Opal Basil is a striking herb known for its deep purple leaves and aromatic clove-like fragrance. This ornamental edible is both beautiful and flavorful, making it a standout in herb gardens, floral arrangements, and gourmet kitchens.
Benefits of Dark Opal Basil:
Bold Flavor: A rich, slightly spicy basil taste with hints of clove and anise.
Nutrient-Dense: High in vitamins A and K, with antioxidant and anti-inflammatory properties.
Ornamental Appeal: Deep purple foliage adds dramatic contrast to gardens and bouquets.
Culinary Versatility: Ideal for pestos, caprese salads, infused oils, and garnishes.
Unique Heirloom: Offers a traditional basil flavor with a modern aesthetic.
What is a CSA?
CSA stands for Community Supported Agriculture. When you sign up you're partnering directly with the farm. Each week, you get a share of whatever's fresh and ready, straight from the field, no middleman, no guesswork about where your food came from.
How it works:
Choose a 5, 6, or 7-week share to start. Pick-up happens in Kailua only this season, so we can spend more time growing and less time driving all over the island. You'll get a reminder during your last week, so you can decide whether to resubscribe and keep your share going without any gap.
Why it's worth it:
You get 4-5lbs of real, seasonal food, grown with intention, and a direct connection to the farm that's growing it. Fresh food, a clear pick-up spot, and the choice to keep going whenever you're ready.
Sign up for your share below and taste what we've been growing.