Overview:
A refined variety of Lacinato (Tuscan) kale with long, deep blue-green leaves and a rich, earthy flavor. Known for tenderness compared to standard kales.
Benefits:
Flavor: Bold yet slightly sweet after frost.
Nutritional Powerhouse: High in vitamins A, C, K, and iron.
Versatile: Excellent sautéed, massaged raw, or crisped as chips.
Market Value: Recognized favorite for chefs and health-conscious buyers.
Overview:
A refined variety of Lacinato (Tuscan) kale with long, deep blue-green leaves and a rich, earthy flavor. Known for tenderness compared to standard kales.
Benefits:
Flavor: Bold yet slightly sweet after frost.
Nutritional Powerhouse: High in vitamins A, C, K, and iron.
Versatile: Excellent sautéed, massaged raw, or crisped as chips.
Market Value: Recognized favorite for chefs and health-conscious buyers.
