Overview:
A curly-leaf kale with tightly frilled edges and deep green color. Robust and versatile for raw and cooked use.
Benefits:
Flavor: Peppery and earthy, softens with cooking.
Nutrition: High in iron, vitamin K, and antioxidants.
Durable: Holds up well in braises and sautés.
Market Appeal: Eye-catching curly texture for bunches and mixes.
Overview:
A curly-leaf kale with tightly frilled edges and deep green color. Robust and versatile for raw and cooked use.
Benefits:
Flavor: Peppery and earthy, softens with cooking.
Nutrition: High in iron, vitamin K, and antioxidants.
Durable: Holds up well in braises and sautés.
Market Appeal: Eye-catching curly texture for bunches and mixes.
