Butterfly Pea & Cucumber Drink

Ingredients:

  • 1 tsp dried butterfly pea flowers

  • 3 cups hot water

  • ¼ cucumber, sliced

  • 1 tsp honey or lime juice (optional)

Directions:
Steep flowers 5–7 minutes. Cool, add cucumber slices, and chill.

Vibrant blue, hydrating, and lightly floral blue beverage.

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Beet Water