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Stop letting herbs go to waste. Each entry covers the plant's history and origin; Ayurvedic and medicinal benefits, including dosha alignment; how to grow it; how to store it; alternative uses beyond the kitchen; and practical recipes. The database is searchable and filterable, with links to key research material.
Available in two versions.
Covers six core herbs — basil, rosemary, sage, mint, oregano, and thyme. Each entry includes primary health benefits, storage instructions that significantly extend shelf life, flavor pairings, and at least three recipes worth keeping.
Covers 19 herbs, including the everyday six plus bay leaf, borage, catnip, chervil, cilantro, coriander, dill, hyssop, lavender, lemon balm, lemongrass, marjoram, parsley, and tarragon. Every entry provides the plant's history, Ayurvedic dosha alignment,
Stop letting herbs go to waste. Each entry covers the plant's history and origin; Ayurvedic and medicinal benefits, including dosha alignment; how to grow it; how to store it; alternative uses beyond the kitchen; and practical recipes. The database is searchable and filterable, with links to key research material.
Available in two versions.
Covers six core herbs — basil, rosemary, sage, mint, oregano, and thyme. Each entry includes primary health benefits, storage instructions that significantly extend shelf life, flavor pairings, and at least three recipes worth keeping.
Covers 19 herbs, including the everyday six plus bay leaf, borage, catnip, chervil, cilantro, coriander, dill, hyssop, lavender, lemon balm, lemongrass, marjoram, parsley, and tarragon. Every entry provides the plant's history, Ayurvedic dosha alignment,
